Recipe
Note: General rule of thumb for this recipe ratio of powder to mixed nuts is 1:1.5. You can choose any nuts to your liking. Below is just what was used for this batch I had made.
1. 250g of Redman Florentine Powder
2. 60g of Melon Seeds
3. 60g of Sunflower Seeds
4. 60g of Pumpkin Seeds 5. 150g of Sliced Almonds 6. 45g of Black Sesame Seed Tools you will need: - Mixing Bowl
- Aluminium Tins - Teaspoon - Mixing Spoon Instructions: Pre-heat oven to 150 degrees celsius. Mix all the ingredients together in the mixing bowl. Mix evenly. Scoop 1 heaping teaspoon into the aluminium tin. Put into the oven for 5mins. Leave to cool for a few minutes. Immediately unmould and store in an air-tight container once completely cooled. Try out this easy recipe!
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